Chef Manager

Job Reference Number: 18610

Employment Type: Full-Time , Onsite

Segment: Education

Brand: Aladdin-Campus-Dining

State: Idaho (US-ID)

The Role at a glance:

We are looking to add an experienced, enthusiastic Chef Manager to join our Aladdin Campus Dining team in Coeur D Alene. As a Chef Manager, you will have the opportunity to ensure that clients receive delicious, healthy food during every service.

What you'll be doing:

• Addressing customer service needs.

• Helping to hire and train new staff, and attending training sessions and meetings when required.

• Assisting in the purchase of food and designing of menus.

What we're looking for:

Must-haves:

• At least three years of prior experience working in a kitchen focused on cooking from scratch.

• Strong communication and leadership skills.

• Ability to manage your own schedule and schedules of others.

• Previous Contract Food Service Management experience.

• Previous Catering experience.

• Strong skills with Microsoft Office Suite (i.e. Word, Excel, PowerPoint).

Nice-to-haves:

• Prior management experience, preferably in a culinary environment.

• ServSafe and/or HACCP certification

• Previous Higher Education Dining experience.

• Bachelor's Degree

Where you'll be working:

This position will be located at North Idaho College in Coeur D Alene, ID.

Compensation

The compensation for this role starts at $70,000 and goes up depending on experience.

This role is bonus eligible!

Our Benefits:

• Medical (FT Employees)

• Dental

• Vision

• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

• Discount Program

• Commuter Benefits (Parking and Transit)

• EAP

• 401k

• Sick Time

• Holiday Pay (9 paid holidays)

• Tuition Reimbursement (FT Employees)

• Paid Time Off

#LI-ML1

#indeedelior

#JC

About Aladdin:

As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.